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Hume, David, 1711-1776

"An Enquiry Concerning the Principles of Morals"

A Syrian
would have starved rather than taste pigeon; an Egyptian would
not have approached bacon: But if these species of food be
examined by the senses of sight, smell, or taste, or scrutinized
by the sciences of chemistry, medicine, or physics, no difference
is ever found between them and any other species, nor can that
precise circumstance be pitched on, which may afford a just
foundation for the religious passion. A fowl on Thursday is
lawful food; on Friday abominable: Eggs in this house and in this
diocese, are permitted during Lent; a hundred paces farther, to
eat them is a damnable sin. This earth or building, yesterday was
profane; to-day, by the muttering of certain words, it has become
holy and sacred. Such reflections as these, in the mouth of a
philosopher, one may safely say, are too obvious to have any
influence; because they must always, to every man, occur at first
sight; and where they prevail not, of themselves, they are surely
obstructed by education, prejudice, and passion, not by ignorance
or mistake.
It may appear to a careless view, or rather a too abstracted
reflection, that there enters a like superstition into all the
sentiments of justice; and that, if a man expose its object, or
what we call property, to the same scrutiny of sense and science,
he will not, by the most accurate enquiry, find any foundation
for the difference made by moral sentiment.


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